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Little Lunches
Steak and Zucchini Strips
Dinner

Steak and Zucchini Strips

info
Total time
20 min
Prep
Prep
5 min
Cook
Cook
15 min
servings
Servings
1
cuisine
Cuisine
American
age_category
Age Category
Baby 6-8m
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Dietary Restrictions

Gluten-free
Egg-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Soy-Free
Pork-Free
Sesame-Free

Ingredients

1/2
zucchini
1 Teaspoon
avocado oil
2 Ounce
steak
1 Teaspoon
ghee
1
garlic clove
1 Teaspoon
parsley
1 Teaspoon
avocado oil

Directions

Step 1
Preheat the oven to 400 degrees F. / 204 degrees C.
Step 2
Cut the zucchini into sticks the length and width of two fingers. Add to a baking tray and drizzle with avocado oil. Bake for 15 minutes.
Step 3
While the zucchini bakes prepare the steak. Make your steak seasoning by adding the ghee, garlic, and parsley to a bowl and mix together. Set aside.

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Nutrition Facts per Serving

Calories
299 kcal
Fat
23 g
Carbohydrates
11 g
Protein
14 g
Fiber
2 g
Sugar
3 g
Sodium
33 mg

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