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Lunch
Baby Bolognese
Total time
40 min
Prep
10 min
Cook
30 min
Servings
16
Cuisine
Italian
Age Category
Baby 9-12m
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Dietary Restrictions
Dairy-free
Egg-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Soy-Free
Pork-Free
Sesame-Free
Ingredients
2 Tablespoon
olive oil
2
onion
2
celery
2
carrot
3
garlic clove
1
eggplant
1 Pound
93% lean ground beef
2 Tablespoon
tomato paste
1 Tablespoon
oregano
28 Ounce
canned crushed tomatoes
2
bay leaf
1 Pound
rotini pasta
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Directions
Step 1
Heat oil in a large pot and add onion, celery, carrots, garlic, and eggplant. Sauté for 10 minutes, stirring occasionally.
Step 2
Add the ground beef and break it up into small pieces with a wooden spoon. Cook for about 10 minutes, mixing occasionally.
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Nutrition Facts per Serving
Calories
214 kcal
Fat
5 g
Carbohydrates
31 g
Protein
11 g
Fiber
4 g
Sugar
6 g
Sodium
140 mg
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