Lunchbox

Vegan Quesadillas

Name: Vegan Quesadillas
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 1 corn on the cob; 1 flour tortilla; 2 Tablespoon refried beans; 1 Tablespoon mild salsa; 1/4 Cup vegan shredded mozzarella cheese; 1/4 cucumber

Total time

15 min

Prep

5 min

Cook

10 min

Servings

Cuisine

American

Age Category

1y and up

Plan This Recipe – Free Trial

Dietary Restrictions

Vegetarian

Dairy-free

Egg-free

Peanut-free

Tree-nut-free

Soy-Free

Fish-free

Shellfish-free

Pork-Free

Red meat-free

Sesame-Free

Ingredients

corn on the cob

flour tortilla

2 Tablespoon

refried beans

1 Tablespoon

mild salsa

1/4 Cup

vegan shredded mozzarella cheese

1/4

cucumber

Get Recipe Ingredients

Directions

Step 1

Fill a pot with water and add the corn. Bring to a boil and boil for 7 minutes. Once done, remove the corn from the boiling water.

Step 2

Spread the beans, salsa, and vegan mozzarella cheese on one side of the tortilla. Fold the other side over. Then add it to a pan and cook until the tortilla is golden and the cheese has melted.