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Breakfast
Quinoa Egg Bites
Total time
25 min
Prep
5 min
Cook
20 min
Servings
3
Cuisine
American
Age Category
1y and up
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Dietary Restrictions
Vegetarian
Gluten-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Red meat-free
Pork-Free
Sesame-Free
Ingredients
1 Cup
tricolor quinoa
2 Cup
water
1 Cup
broccoli
1/2 Cup
cheddar cheese shredded
2
egg
2 Cup
mixed berries
1 Teaspoon
cooking spray
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Directions
Step 1
Preheat the oven to 350 degrees F. / 177 degrees C.
Step 2
Rinse the quinoa. Then add the rinsed quinoa to a pot along with the water. Bring to a boil, reduce to a simmer and cook for 15 minutes.
Step 3
While the quinoa cooks steam the broccoli for 8 minutes or until soft. Once done, chop the broccoli.
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Nutrition Facts per Serving
Calories
419 kcal
Fat
15 g
Carbohydrates
54 g
Protein
18 g
Fiber
7 g
Sugar
11 g
Sodium
204 mg
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