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Vegan Peanut Butter and Banana Rollups (gf)

Breakfast

Vegan Peanut Butter and Banana Rollups (gf)

Total time

10 min

Prep

5 min

Cook

5 min

Servings

4

Cuisine

American

Age Category

1y and up

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Dietary Restrictions

Vegetarian

Dairy-free

Gluten-free

Egg-free

Tree-nut-free

Soy-Free

Fish-free

Shellfish-free

Pork-Free

Red meat-free

Sesame-Free

Ingredients

4 Slice

gluten free bread

4 Tablespoon

unsalted peanut butter

2

banana

2 Tablespoon

coconut oil

2 Cup

strawberries

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Directions

Step 1

Roll out the slices of bread with a rolling pin. Remove the edges of the bread with a knife.

Step 2

Place the bread vertically with the longest sides facing each side. Spread some peanut butter on each bread slice.

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Nutrition Facts per Serving

Calories

294 kcal

Fat

17 g

Carbohydrates

33 g

Protein

7 g

Fiber

5 g

Sugar

14 g

Sodium

131 mg

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