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Pasta Salad

Name: Pasta Salad
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 1
Cuisine: Mediterranean
Ingredients: 2 Ounce pasta elbows; 3 cherry tomatoes; 3 kalamata olives pitted; 1/4 Cup feta cheese; 1 Tablespoon olive oil; 1/4 Teaspoon salt; 1/4 Teaspoon pepper

Rating

Cuisine

Mediterranean

Age Category

1y and up

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Total time:	Prep:	Cook:	Servings:
15 min	5 min	10 min	1

Dietary Restrictions

VegetarianEgg-freePeanut-freeTree-nut-freeFish-freeShellfish-freeSoy-FreePork-FreeRed meat-freeSesame-Free

Ingredients

2 Ounce pasta elbows
3 cherry tomatoes
3 kalamata olives pitted
1/4 Cup feta cheese
1 Tablespoon olive oil
1/4 Teaspoon salt
1/4 Teaspoon pepper

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Directions

Fill a pot with water and bring to a boil. Add the pasta and cook per package instructions.
Drain the cooked pasta and add to a bowl along with tomatoes, kalamata olives, feta cheese, olive oil, parsley, salt and pepper.

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Nutrition Facts per Serving

Nutrient	Amount
Calories	450 kcal
Fat	23 g
Carbohydrates	47 g
Protein	13 g
Fiber	3 g
Sugar	4 g
Sodium	1002 mg

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