Egg Yolk and Avocado Purée
Dinner

Egg Yolk and Avocado Purée

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Total time
18 min
Prep
Prep
10 min
Cook
Cook
8 min
servings
Servings
1
cuisine
Cuisine
American
age_category
Age Category
Baby 9-12m
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Dietary Restrictions

Vegetarian
Dairy-free
Gluten-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Soy-Free
Pork-Free
Red meat-free
Sesame-Free

Ingredients

1
egg
1
avocado
4
strawberries

Directions

Step 1
Add water to a pot and place the egg inside.
Step 2
Boil the egg for 8 minutes.

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Nutrition Facts per Serving

Calories
400 kcal
Fat
34 g
Carbohydrates
22 g
Protein
10 g
Fiber
15 g
Sugar
4 g
Sodium
76 mg
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