Peanut Butter and Jam Rollup
Breakfast

Peanut Butter and Jam Rollup

info
Total time
10 min
Prep
Prep
5 min
Cook
Cook
5 min
servings
Servings
1
cuisine
Cuisine
American
age_category
Age Category
1y and up
Plan This Recipe – Free Trial
info

Dietary Restrictions

Vegetarian
Dairy-free
Egg-free
Tree-nut-free
Fish-free
Shellfish-free
Soy-Free
Pork-Free
Red meat-free
Sesame-Free

Ingredients

2 Slice
bread
2 Tablespoon
peanut butter
2 Teaspoon
jam
1/4 Cup
blueberries

Directions

Step 1
Stretch out a piece of bread with a rolling pin and cut the crusts.
Step 2
Spread peanut butter and jam inside.

Want the full step-by-step guide and video tutorial?

Start your free trial in the Little Lunches app and get 500+ kid-approved recipes.
View Video & Steps – Try Free

Nutrition Facts per Serving

Calories
404 kcal
Fat
18 g
Carbohydrates
50 g
Protein
14 g
Fiber
5 g
Sugar
17 g
Sodium
305 mg
View web story
Subscribe to enjoy this recipe and all of Little Lunches
info
Weekly Personalized Meal Plan & Grocery List.
info
Kid-Approved, Nutritious Recipes.
info
Expert Advice from Feeding Therapists & Dietitians.
Start Your Free Trial
cta-child-img