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Little Lunches
Mango and Banana Quinoa Porridge
Breakfast

Mango and Banana Quinoa Porridge

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Total time
20 min
Prep
Prep
5 min
Cook
Cook
15 min
servings
Servings
2
cuisine
Cuisine
American
age_category
Age Category
Baby 6-8m
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Dietary Restrictions

Vegetarian
Gluten-free
Egg-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Red meat-free
Dairy-free
Soy-Free
Pork-Free
Sesame-Free

Ingredients

1/2 Cup
canned unsweetened coconut milk
1/2 Cup
water
1/2 Cup
quinoa
1/2
banana
1/2
mango

Directions

Step 1
Place coconut milk, water, and quinoa in a pot and bring to a boil.
Step 2
Lower heat to a simmer, and cook for 15 minutes.

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Nutrition Facts per Serving

Calories
344 kcal
Fat
13 g
Carbohydrates
49 g
Protein
7 g
Fiber
5 g
Sugar
16 g
Sodium
39 mg

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