Snack
Edamame and Red Bell Pepper
| Total time:
| Prep:
| Cook:
| Servings:
|
| 15 min |
5 min |
10 min |
1 |
Dietary Restrictions
VegetarianDairy-freeGluten-freeEgg-freePeanut-freeTree-nut-freeFish-freeShellfish-freePork-FreeRed meat-freeSesame-Free
Ingredients
-
1/2
Cup
edamame
-
1
red bell pepper
Directions
-
Add water to a pot and bring to a boil.
-
Once the water is boiling, add a steaming basket on top of the pot and place the edamame inside the basket.
-
Cover the pot with a lid and steam the edamame for 10 minutes.
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Nutrition Facts per Serving
| Nutrient |
Amount |
| Calories
| 95 kcal |
| Fat
| 3 g |
| Carbohydrates
| 12 g |
| Protein
| 8 g |
| Fiber
| 5 g |
| Sugar
| 6 g |
| Sodium
| 8 mg |
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