Snack
Chocolate Peanut Butter Cups
Total time:
| Prep:
| Cook:
| Servings:
|
6 min |
5 min |
1 min |
1 |
Dietary Restrictions
VegetarianDairy-freeGluten-freeFish-freeShellfish-freeRed meat-freeSoy-FreePork-FreeSesame-Free
Ingredients
-
1
Tablespoon
avocado oil
-
3
Tablespoon
almond flour
-
1
Tablespoon
monk fruit sweetener
-
1
Tablespoon
cacao powder
-
1/2
Tablespoon
unsalted peanut butter
-
1/2
Teaspoon
baking powder
-
1
egg
-
1
Teaspoon
vanilla extract
-
1/4
Cup
strawberries
Directions
-
Add the oil, almond flour, monk fruit sweetener (optional), cacao powder, peanut butter, baking powder, egg, and vanilla extract in a bowl. Mix until smooth.
-
Add batter to a greased ramekin or microwave safe cup. Microwave for 1 minute.
Want the full step-by-step guide and video tutorial?
Start your free trial in the Little Lunches app and get 500+ kid-approved recipes.
Nutrition Facts per Serving
Nutrient |
Amount |
Calories
| 394 kcal |
Fat
| 34 g |
Carbohydrates
| 13 g |
Protein
| 13 g |
Fiber
| 5 g |
Sugar
| 4 g |
Sodium
| 246 mg |