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Dinner
Chicken Lo Mein
Total time
33 min
Prep
15 min
Cook
18 min
Servings
4
Cuisine
Asian
Age Category
1y and up
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Dietary Restrictions
Dairy-free
Egg-free
Peanut-free
Tree-nut-free
Shellfish-free
Pork-Free
Red meat-free
Ingredients
8 Ounce
chicken breast filet
2 Teaspoon
cornstarch
2 Teaspoon
olive oil
2 Teaspoon
water
1 Teaspoon
fish sauce
12 Ounce
rice ramen noodles
2 Tablespoon
hot water
1/3 Teaspoon
sugar
1/4 Teaspoon
salt
1 Tablespoon
sesame oil
1/4 Cup
low sodium soy sauce
1 Teaspoon
olive oil
1
onion
1 Cup
yellow bell pepper
1 Cup
carrot
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Directions
Step 1
In a bowl, combine the chicken with the cornstarch, olive oil, water, and oyster sauce. Mix well and let marinate for 10 minutes.
Step 2
Cook the ramen noodles according to package instructions. Drain and set aside.
Step 3
In a small bowl, mix the hot water, sugar, salt, sesame oil, and soy sauce. Set aside.
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Nutrition Facts per Serving
Calories
496 kcal
Fat
16 g
Carbohydrates
66 g
Protein
24 g
Fiber
7 g
Sugar
3 g
Sodium
896 mg
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