Cabbage Yogurt Purée
Dinner

Cabbage Yogurt Purée

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Total time
17 min
Prep
Prep
5 min
Cook
Cook
12 min
servings
Servings
1
cuisine
Cuisine
American
age_category
Age Category
Baby 9-12m
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Dietary Restrictions

Vegetarian
Gluten-free
Egg-free
Peanut-free
Tree-nut-free
Soy-Free
Fish-free
Shellfish-free
Pork-Free
Red meat-free
Sesame-Free

Ingredients

1/2 Cup
purple cabbage
1/2 Cup
plain yogurt

Directions

Step 1
Finely chop the cabbage and steam it for 10 to 12 minutes.
Step 2
Add the cooked cabbage and yogurt to a bowl and mix. Optionally, you can add the mixture to a baby blender and purée it or just leave it as is to expose your baby to different textures.

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Nutrition Facts per Serving

Calories
89 kcal
Fat
4 g
Carbohydrates
9 g
Protein
5 g
Fiber
0.94 g
Sugar
7 g
Sodium
68 mg
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