Sweet Potato and Chickpea Purée
Dinner

Sweet Potato and Chickpea Purée

Rating

Cuisine

Mediterranean

Age Category

Baby 6-8m

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Total time: Prep: Cook: Servings:
25 min 5 min 20 min 1
Dietary Restrictions
VegetarianDairy-freeGluten-freeEgg-freePeanut-freeTree-nut-freeFish-freeShellfish-freeSoy-FreePork-FreeRed meat-freeSesame-Free
Ingredients
  • 1 sweet potato
  • 4 Ounce chickpeas canned low sodium
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Directions
  • Peel and cut sweet potatoes into chunks. Steam the sweet potato chunks for 20 minutes or until you can pierce the chunks with a fork and they feel soft.
  • Drain the can of chickpeas and rinse the chickpeas with water.

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Nutrition Facts per Serving
Nutrient Amount
Calories 269 kcal
Fat 3 g
Carbohydrates 52 g
Protein 10 g
Fiber 11 g
Sugar 10 g
Sodium 350 mg