Little Lunches

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Little Lunches
Peanut Butter and Jam Rollup
Breakfast

Peanut Butter and Jam Rollup

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Total time
10 min
Prep
Prep
5 min
Cook
Cook
5 min
servings
Servings
1
cuisine
Cuisine
American
age_category
Age Category
1y and up
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Dietary Restrictions

Vegetarian
Dairy-free
Egg-free
Tree-nut-free
Fish-free
Shellfish-free
Soy-Free
Pork-Free
Red meat-free
Sesame-Free

Ingredients

2 Slice
bread
2 Tablespoon
peanut butter
2 Teaspoon
jam
1/4 Cup
blueberries

Directions

Step 1
Stretch out a piece of bread with a rolling pin and cut the crusts.
Step 2
Spread peanut butter and jam inside.

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Nutrition Facts per Serving

Calories
404 kcal
Fat
18 g
Carbohydrates
50 g
Protein
14 g
Fiber
5 g
Sugar
17 g
Sodium
305 mg

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