Peanut Butter and Jam Rollup (gf)
Breakfast

Peanut Butter and Jam Rollup (gf)

Rating

Cuisine

American

Age Category

1y and up

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Total time: Prep: Cook: Servings:
10 min 5 min 5 min 1
Dietary Restrictions
VegetarianDairy-freeGluten-freeEgg-freeTree-nut-freeSoy-FreeFish-freeShellfish-freePork-FreeRed meat-freeSesame-Free
Ingredients
  • 2 Slice gluten free bread
  • 2 Tablespoon peanut butter
  • 2 Teaspoon jam
  • 1/4 Cup blueberries
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Directions
  • Stretch out a piece of bread with a rolling pin and cut the crusts.
  • Spread peanut butter and jam inside.

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Nutrition Facts per Serving
Nutrient Amount
Calories 377 kcal
Fat 20 g
Carbohydrates 43 g
Protein 11 g
Fiber 5 g
Sugar 16 g
Sodium 265 mg