Mediterranean Beef Patties
Dinner

Mediterranean Beef Patties

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Total time
40 min
Prep
Prep
10 min
Cook
Cook
30 min
servings
Servings
5
cuisine
Cuisine
Mediterranean
age_category
Age Category
1y and up
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Dietary Restrictions

Egg-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Soy-Free
Pork-Free
Sesame-Free

Ingredients

2 Cup
long grain white rice
1/2 Cup
angel hair pasta
2 Tablespoon
olive oil
4 Cup
water
1/4 Teaspoon
salt
1/4 Teaspoon
black pepper
1/4 Teaspoon
cinnamon powder
1/2 Teaspoon
parsley
1 Pound
93% lean ground beef
1/4 Cup
parsley
1
onion
1/2 Teaspoon
cumin
1/2 Teaspoon
cinnamon powder
1/2 Teaspoon
coriander
1/8 Teaspoon
cayenne pepper
1/2 Teaspoon
salt
1/4 Teaspoon
black pepper
2 Teaspoon
allspice
2 Tablespoon
olive oil
2
tomato
2
cucumber
2 Tablespoon
olive oil
1/4 Teaspoon
salt
1/4 Teaspoon
black pepper
1/4 Cup
feta cheese
10
kalamata olives pitted

Directions

Step 1
Start by making the rice. Rinse the rice for 5 minutes. Then drain and set aside.
Step 2
Break up your angel hair pasta into 1 inch long sticks with your hands.
Step 3
Add a little bit of olive oil to a pan and place the angel hair pasta pieces. Cook stirring frequently until they become a golden color. Be careful not to burn it.
Step 4
Add the rinsed rice on top of your golden pasta as well as a little more olive oil, salt, pepper, and cinnamon. Stir to combine.

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Nutrition Facts per Serving

Calories
669 kcal
Fat
28 g
Carbohydrates
76 g
Protein
27 g
Fiber
4 g
Sugar
5 g
Sodium
658 mg
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