English

Mango and Banana Quinoa Porridge

Breakfast

Mango and Banana Quinoa Porridge

Total time

20 min

Prep

5 min

Cook

15 min

Servings

2

Cuisine

American

Age Category

Baby 6-8m

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Dietary Restrictions

Vegetarian

Gluten-free

Egg-free

Peanut-free

Tree-nut-free

Fish-free

Shellfish-free

Red meat-free

Dairy-free

Soy-Free

Pork-Free

Sesame-Free

Ingredients

1/2 Cup

canned unsweetened coconut milk

1/2 Cup

water

1/2 Cup

quinoa

1/2

banana

1/2

mango

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Directions

Step 1

Place coconut milk, water, and quinoa in a pot and bring to a boil.

Step 2

Lower heat to a simmer, and cook for 15 minutes.

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Nutrition Facts per Serving

Calories

344 kcal

Fat

13 g

Carbohydrates

49 g

Protein

7 g

Fiber

5 g

Sugar

16 g

Sodium

39 mg

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