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Breakfast
Gluten Free Apple Pancakes
Total time
10 min
Prep
5 min
Cook
5 min
Servings
2
Cuisine
American
Age Category
1y and up
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Dietary Restrictions
Vegetarian
Dairy-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Soy-Free
Pork-Free
Red meat-free
Sesame-Free
Ingredients
2
egg
2
apple
1/4 Cup
oat milk
1 Teaspoon
vanilla extract
1 Cup
rolled oats
1 Tablespoon
maple syrup
2 Teaspoon
baking powder
1 Teaspoon
cinnamon powder
1/4 Teaspoon
salt
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Directions
Step 1
Place all ingredients in a blender and mix until smooth. If batter is too thick, add a few more tablespoons of milk.
Step 2
Heat up a pan on medium low heat and grease it.
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Nutrition Facts per Serving
Calories
359 kcal
Fat
8 g
Carbohydrates
65 g
Protein
12 g
Fiber
9 g
Sugar
25 g
Sodium
731 mg
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