Edamame and Red Bell Pepper
Snack

Edamame and Red Bell Pepper

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Total time
15 min
Prep
Prep
5 min
Cook
Cook
10 min
servings
Servings
1
cuisine
Cuisine
Asian
age_category
Age Category
1y and up
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Dietary Restrictions

Vegetarian
Dairy-free
Gluten-free
Egg-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Pork-Free
Red meat-free
Sesame-Free

Ingredients

1/2 Cup
edamame
1
red bell pepper

Directions

Step 1
Add water to a pot and bring to a boil.
Step 2
Once the water is boiling, add a steaming basket on top of the pot and place the edamame inside the basket.
Step 3
Cover the pot with a lid and steam the edamame for 10 minutes.

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Nutrition Facts per Serving

Calories
95 kcal
Fat
3 g
Carbohydrates
12 g
Protein
8 g
Fiber
5 g
Sugar
6 g
Sodium
8 mg
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