Dinner

Chicken Tacos

Name: Chicken Tacos
Prep time: 10 min
Cook time: 50 min
Total time: 60 min
Yield: 4
Cuisine: Latin
Ingredients: 1 Pound chicken thighs; 1 Tablespoon olive oil; 1 Teaspoon paprika; 1 Teaspoon garlic powder; 1/4 Teaspoon salt; 1/4 Teaspoon black pepper; 1/2 Cup sweet corn; 1/2 Cup cheddar cheese shredded; 1/2 Cup mild salsa; 1/2 Cup cheddar cheese shredded; 8 corn tortilla; 2 Cup broccoli; 1 avocado

Total time

60 min

Prep

10 min

Cook

50 min

Servings

Cuisine

Latin

Age Category

1y and up

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Dietary Restrictions

Gluten-free

Egg-free

Peanut-free

Tree-nut-free

Fish-free

Shellfish-free

Red meat-free

Soy-Free

Pork-Free

Sesame-Free

Ingredients

1 Pound

chicken thighs

1 Tablespoon

olive oil

1 Teaspoon

paprika

1 Teaspoon

garlic powder

1/4 Teaspoon

salt

1/4 Teaspoon

black pepper

1/2 Cup

sweet corn

1/2 Cup

cheddar cheese shredded

1/2 Cup

mild salsa

1/2 Cup

cheddar cheese shredded

corn tortilla

2 Cup

broccoli

avocado

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Directions

Step 1

Preheat oven to 400 degrees F. / 204 degrees C. Add chicken to a baking tray and drizzle with olive oil. Add paprika, garlic powder, salt, and pepper.

Step 2

Move the chicken to one side of the tray. On the other side of that same try add the broccoli. Drizzle with some olive oil.