Carrot Granola Bars

• 2 Tablespoon coconut oil
• 67/100 Cup unsalted almond butter
• 1/4 Cup maple syrup
• 1 Teaspoon vanilla extract
• 2 Cup rolled oats
• 1 Teaspoon cinnamon powder
• 3 Tablespoon raisins
• 1 carrot
• 2 Ounce walnuts

• Add coconut oil, almond butter, maple syrup, and vanilla to a small pot over medium low heat. Stir frequently until all ingredients are melted and incorporated.
• Add oats, walnuts, cinnamon, carrots, and raisins. Stir until combined.
• For the full step-by-step instructions and video tutorial, download the Little Lunches app.