Bean Mash, Avocado, and Broccoli
Lunch

Bean Mash, Avocado, and Broccoli

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Total time
15 min
Prep
Prep
5 min
Cook
Cook
10 min
servings
Servings
1
cuisine
Cuisine
Latin
age_category
Age Category
Baby 6-8m
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Dietary Restrictions

Vegetarian
Dairy-free
Gluten-free
Egg-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Red meat-free
Soy-Free
Pork-Free
Sesame-Free

Ingredients

1/4 Cup
black beans canned low sodium
3 Tablespoon
water
1 Tablespoon
olive oil
1
garlic clove
1/4 Cup
broccoli
1/2
avocado

Directions

Step 1
Drain and rinse a can of black beans thoroughly to remove excess sodium.
Step 2
Mash the beans using a fork until you reach a soft, smooth consistency.
Step 3
Transfer the mashed beans to a pot. Add a little water to make the mixture thinner and easier for your baby to eat.

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Nutrition Facts per Serving

Calories
378 kcal
Fat
29 g
Carbohydrates
28 g
Protein
8 g
Fiber
12 g
Sugar
1 g
Sodium
103 mg
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