Hummus and Cucumber Pinwheels
Lunch

Hummus and Cucumber Pinwheels

Rating

Cuisine

American

Age Category

1y and up

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Total time: Prep: Cook: Servings:
15 min 5 min 10 min 1
Dietary Restrictions
VegetarianDairy-freeEgg-freePeanut-freeTree-nut-freeFish-freeShellfish-freeSoy-FreePork-FreeRed meat-freeSesame-Free
Ingredients
  • 2 flour tortilla
  • 4 Tablespoon hummus
  • 1/2 cucumber
  • 1/4 Cup broccoli florets
  • 1/4 red bell pepper
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Directions
  • Steam the broccoli until soft.
  • While the broccoli is cooking make your pinwheels. Peel the cucumbers and cut into thin long strips. Spread some hummus on the tortilla and place the cucumbers on top. Roll up the tortilla like a taco. Cut into 1 inch sections creating pinwheels.

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Nutrition Facts per Serving
Nutrient Amount
Calories 427 kcal
Fat 14 g
Carbohydrates 65 g
Protein 14 g
Fiber 7 g
Sugar 6 g
Sodium 964 mg