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Dinner
Chicken Veggie Soup
Rating:
Age Category:
1y and up
Cuisine:
American
Total time:
40 min
Prep:
10 min
Cook:
30 min
Servings:
3
Dietary Restrictions
Dairy-free, Gluten-free, Egg-free, Peanut-free, Tree-nut-free, Fish-free, Shellfish-free, Red meat-free, Soy-Free, Pork-Free, Sesame-Free
Ingredients
1 Tablespoon olive oil
1 onion
2 celery
2 carrot
1 Teaspoon cumin
1 Teaspoon oregano
1 Teaspoon garlic powder
1/4 Teaspoon black pepper
2 garlic clove
1/2 Cup cilantro
3 potato
4 chicken drumsticks
2 bay leaf
4 Cup water
Directions
Add olive oil to a pot, along with the onion, celery, and carrots. Sauté for 6 minutes.
Add cumin, oregano, garlic powder, pepper, salt, fresh garlic, cilantro, and potatoes. Sauté for 1 minute.
For the full step-by-step instructions and video tutorial, download the Little Lunches app.
Nutrition Facts per Serving
Nutrient
Amount
Calories
553 kcal
Fat
21 g
Carbohydrates
53 g
Protein
38 g
Fiber
8 g
Sugar
6 g
Sodium
266 mg
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