Breakfast

Baked Blueberry Oatmeal

Name: Baked Blueberry Oatmeal
Prep time: 5 min
Cook time: 25 min
Total time: 30 min
Yield: 3
Cuisine: American
Ingredients: 2 Cup rolled oats; 1/2 Cup almond butter; 2 banana; 1/2 Cup blueberries; 1 Teaspoon oat milk; 1/4 Cup mixed berries

Rating

Cuisine

American

Age Category

1y and up

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Total time:	Prep:	Cook:	Servings:
30 min	5 min	25 min	3

Dietary Restrictions

VegetarianDairy-freeEgg-freePeanut-freeFish-freeShellfish-freeRed meat-freeSoy-FreePork-FreeSesame-Free

Ingredients

2 Cup rolled oats
1/2 Cup almond butter
2 banana
1/2 Cup blueberries
1 Teaspoon oat milk
1/4 Cup mixed berries

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Directions

Preheat the oven to 350 degrees F. / 180 degrees C.
Line a baking tray with parchment paper, ensuring the parchment paper sits just above the borders of the baking tray. This will make it easier to remove the baked oats once cooked. Set aside and save for later.
In a large mixing bowl, combine all your ingredients, except for your blueberries and mix well. Carefully fold in half your blueberries using a rubber spatula.

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Nutrition Facts per Serving

Nutrient	Amount
Calories	546 kcal
Fat	28 g
Carbohydrates	68 g
Protein	18 g
Fiber	13 g
Sugar	15 g
Sodium	5 mg

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