Preheat the oven to 350 degrees F / 176 degrees C.
Step: 2
Add the chicken to a baking dish. Season with olive oil, salt, pepper, garlic powder, paprika, cumin, and turmeric. Place in the oven and bake for 50 minutes.
Step: 3
While the chicken is baking, get started on the rice. Add the rice, water, olive oil, salt, pepper, turmeric, and cumin to a pot. Stir until combined. Cover the pot and cook over medium-low heat for 20 minutes. Once done, remove from heat and let rest, covered, for 10 more minutes. After 10 minutes, uncover the pot and fluff the rice with a fork.
Step: 4
To make the cucumber salad, start by making the dressing. Peel the cucumber and grate it into a bowl using a cheese grater.