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Waffles with Cheese and Fruit
Rating:
Age Category:
1y and up
Cuisine:
American
Total time:
20 min
Prep:
5 min
Cook:
15 min
Servings:
1
Dietary Restrictions
Vegetarian, Peanut-free, Tree-nut-free, Fish-free, Shellfish-free, Red meat-free, Soy-Free, Pork-Free, Sesame-Free
Ingredients
1/2 Cup gluten free rolled oats
1/2 Cup cottage cheese
2 egg
1 Ounce cheddar cheese
1/2 Cup mixed berries
Directions
Add the rolled oats, cottage cheese, and eggs to a blender. Mix until smooth.
Grease a waffle maker and add ¼ cup of batter. Cook for 3 to 5 minutes or until the waffle is done.
For the full step-by-step instructions and video tutorial, download the Little Lunches app.
Nutrition Facts per Serving
Nutrient
Amount
Calories
539 kcal
Fat
26 g
Carbohydrates
43 g
Protein
36 g
Fiber
6 g
Sugar
11 g
Sodium
716 mg
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