English

Waffles with Cheese and Fruit

Lunchbox

Waffles with Cheese and Fruit

Total time

20 min

Prep

5 min

Cook

15 min

Servings

1

Cuisine

American

Age Category

1y and up

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Dietary Restrictions

Vegetarian

Peanut-free

Tree-nut-free

Fish-free

Shellfish-free

Red meat-free

Soy-Free

Pork-Free

Sesame-Free

Ingredients

1/2 Cup

gluten free rolled oats

1/2 Cup

cottage cheese

2

egg

1 Ounce

cheddar cheese

1/2 Cup

mixed berries

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Directions

Step 1

Add the rolled oats, cottage cheese, and eggs to a blender. Mix until smooth.

Step 2

Grease a waffle maker and add ¼ cup of batter. Cook for 3 to 5 minutes or until the waffle is done.

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Nutrition Facts per Serving

Calories

539 kcal

Fat

26 g

Carbohydrates

43 g

Protein

36 g

Fiber

6 g

Sugar

11 g

Sodium

716 mg

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