Turkey and Cheese Tortilla Croissants
Lunchbox

Turkey and Cheese Tortilla Croissants

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Total time
20 min
Prep
Prep
10 min
Cook
Cook
10 min
servings
Servings
1
cuisine
Cuisine
American
age_category
Age Category
1y and up
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Dietary Restrictions

Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Soy-Free
Pork-Free
Red meat-free

Ingredients

1
flour tortilla
1 Ounce
turkey slices
1/2 Ounce
cheddar cheese
2 Teaspoon
olive oil
1
egg
1 Tablespoon
sesame seeds
1/4 Cup
green grapes
1/4 Cup
cherry tomatoes
1/2
cucumber
1/4 Cup
baby carrot

Directions

Step 1
Preheat your oven to 350°F (about 175°C).
Step 2
Take a flour tortilla and cut it into 8 equal triangles.
Step 3
On the base (the wider end) of each tortilla triangle, place a small square of turkey and a square of cheese. Roll the tortilla from the base towards the pointy tip to shape it like a croissant.

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Nutrition Facts per Serving

Calories
503 kcal
Fat
28 g
Carbohydrates
44 g
Protein
22 g
Fiber
5 g
Sugar
13 g
Sodium
579 mg
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