Lunch

Sweet Potato with Egg Strips and Avocado

Name: Sweet Potato with Egg Strips and Avocado
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 3
Cuisine: American
Ingredients: 1 sweet potato; 3 egg; 1 avocado; 2 Tablespoon oat milk; 1 Tablespoon olive oil

Rating

Cuisine

American

Age Category

Baby 6-8m

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Total time:	Prep:	Cook:	Servings:
20 min	5 min	15 min	3

Dietary Restrictions

VegetarianDairy-freeGluten-freePeanut-freeTree-nut-freeFish-freeShellfish-freeSoy-FreePork-FreeRed meat-freeSesame-Free

Ingredients

1 sweet potato
3 egg
1 avocado
2 Tablespoon oat milk
1 Tablespoon olive oil

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Directions

Peel and chop the sweet potato. Steam until soft.
Mash the cooked sweet potato and combine with milk. You can add more milk if you feel like the purée is too thick until desired consistency is achieved.

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Nutrition Facts per Serving

Nutrient	Amount
Calories	251 kcal
Fat	19 g
Carbohydrates	15 g
Protein	8 g
Fiber	6 g
Sugar	2 g
Sodium	94 mg

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