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Pasta with Meatballs and Green Beans

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Pasta with Meatballs and Green Beans

Total time

30 min

Prep

10 min

Cook

20 min

Servings

4

Cuisine

American

Age Category

1y and up

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Dietary Restrictions

Egg-free

Peanut-free

Tree-nut-free

Fish-free

Shellfish-free

Soy-Free

Pork-Free

Red meat-free

Sesame-Free

Ingredients

1 Pound

ground turkey

1/4

onion

1/4

red bell pepper

1/4 Teaspoon

salt

1/8 Teaspoon

pepper

1 Teaspoon

garlic powder

8 Ounce

rotini pasta

1 Cup

marinara sauce

1 Tablespoon

parmesan cheese

2 Cup

green beans

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Directions

Step 1

Mix your turkey, onion, red bell pepper, garlic powder, salt, and pepper in a bowl until combined.

Step 2

Remove two tablespoons of the mixture and shape into a meatball. Repeat until you use up the mixture.

Step 3

Cook the meatballs on a hot oiled pan for 8 minutes or until cooked thoroughly.

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Nutrition Facts per Serving

Calories

443 kcal

Fat

11 g

Carbohydrates

53 g

Protein

33 g

Fiber

5 g

Sugar

7 g

Sodium

527 mg

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