Breakfast

Mango Oatmeal

Name: Mango Oatmeal
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Cuisine: American
Ingredients: 1/2 Cup water; 1/2 Cup oat milk; 1/2 Cup gluten free rolled oats; 1/4 Cup mango

Rating

Cuisine

American

Age Category

Baby 6-8m

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Total time:	Prep:	Cook:	Servings:
10 min	5 min	5 min	1

Dietary Restrictions

VegetarianDairy-freeEgg-freePeanut-freeTree-nut-freeFish-freeShellfish-freeRed meat-freeSoy-FreePork-FreeSesame-Free

Ingredients

1/2 Cup water
1/2 Cup oat milk
1/2 Cup gluten free rolled oats
1/4 Cup mango

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Directions

Add water and milk to a pot and bring to a boil.
Reduce heat to a simmer and mix in the oats. Stir frequently and cook for 5 minutes on medium low heat. If the mix seems too dry you can add more water or milk until you reach the desired consistency.

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Nutrition Facts per Serving

Nutrient	Amount
Calories	233 kcal
Fat	5 g
Carbohydrates	41 g
Protein	7 g
Fiber	4 g
Sugar	6 g
Sodium	56 mg

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