Fill a pot with water and add the egg. Bring to a boil and boil for 8 minutes. Remove the boiled egg from the pot and cool down in a bowl filled with water and ice for 5 minutes. Once cooled, peel the egg.
Step 2
Add the peeled egg, greek yogurt, salt, pepper, garlic powder, and dill to a bowl. Mash and mix until well combined.
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