Waffles, Egg, and Fruit

• 2 egg
• 1 sweet potato
• 1/2 Cup rolled oats
• 1/2 Cup all-purpose flour
• 1/2 Cup oat milk
• 2 egg
• 1 Teaspoon baking powder
• 1 Teaspoon cooking spray
• 2 Cup strawberries

• Fill a pot with water and add the egg. Bring to a boil and cook for 8 minutes.
• Remove the egg from the boiling water and place in an ice bath for 5 minutes to cool down, then peel it.
• For the full step-by-step instructions and video tutorial, download the Little Lunches app.