Vegan Peanut Butter and Banana Rollups (gf)

Name: Vegan Peanut Butter and Banana Rollups (gf)
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 4
Cuisine: American
Ingredients: 4 Slice gluten free bread; 4 Tablespoon unsalted peanut butter; 2 banana; 2 Tablespoon coconut oil; 2 Cup strawberries

Rating:

Age Category: 1y and up

Cuisine: American

Total time: 10 min

Prep: 5 min

Cook: 5 min

Servings: 4

Dietary Restrictions

Vegetarian, Dairy-free, Gluten-free, Egg-free, Tree-nut-free, Soy-Free, Fish-free, Shellfish-free, Pork-Free, Red meat-free, Sesame-Free

Ingredients

4 Slice gluten free bread
4 Tablespoon unsalted peanut butter
2 banana
2 Tablespoon coconut oil
2 Cup strawberries

Directions

Roll out the slices of bread with a rolling pin. Remove the edges of the bread with a knife.
Place the bread vertically with the longest sides facing each side. Spread some peanut butter on each bread slice.
For the full step-by-step instructions and video tutorial, download the Little Lunches app.

Nutrition Facts per Serving

Nutrient	Amount
Calories	294 kcal
Fat	17 g
Carbohydrates	33 g
Protein	7 g
Fiber	5 g
Sugar	14 g
Sodium	131 mg

Explore more Red meat Free recipes

Subscribe to enjoy this recipe and all of Little Lunches

Weekly Personalized Meal Plan & Grocery List.
Kid-Approved, Nutritious Recipes.
Expert Advice from Feeding Therapists & Dietitians.

Download Now!

Scan Me