Vegan Peanut Butter and Banana Rollups (gf)
Breakfast

Vegan Peanut Butter and Banana Rollups (gf)

Rating

Cuisine

American

Age Category

1y and up

Plan This Recipe – Free Trial
Total time: Prep: Cook: Servings:
10 min 5 min 5 min 4
Dietary Restrictions
VegetarianDairy-freeGluten-freeEgg-freeTree-nut-freeSoy-FreeFish-freeShellfish-freePork-FreeRed meat-freeSesame-Free
Ingredients
  • 4 Slice gluten free bread
  • 4 Tablespoon unsalted peanut butter
  • 2 banana
  • 2 Tablespoon coconut oil
  • 2 Cup strawberries
Instacart Get Recipe Ingredients
Directions
  • Roll out the slices of bread with a rolling pin. Remove the edges of the bread with a knife.
  • Place the bread vertically with the longest sides facing each side. Spread some peanut butter on each bread slice.

Want the full step-by-step guide and video tutorial?

Start your free trial in the Little Lunches app and get 500+ kid-approved recipes.

View Video & Steps – Try Free
Nutrition Facts per Serving
Nutrient Amount
Calories 294 kcal
Fat 17 g
Carbohydrates 33 g
Protein 7 g
Fiber 5 g
Sugar 14 g
Sodium 131 mg