Dinner

Salmon, Sweet Potatoes, and Avocado

Name: Salmon, Sweet Potatoes, and Avocado
Prep time: 5 min
Cook time: 35 min
Total time: 40 min
Yield: 4
Cuisine: American
Ingredients: 1 sweet potato; 1 Tablespoon avocado oil; 1 Tablespoon olive oil; 4 Ounce salmon filet; 1/2 Tablespoon lemon juice; 1 garlic clove; 1/2 avocado

Rating

Cuisine

American

Age Category

Baby 6-8m

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Total time:	Prep:	Cook:	Servings:
40 min	5 min	35 min	4

Dietary Restrictions

Dairy-freeGluten-freeEgg-freePeanut-freeTree-nut-freeShellfish-freeSoy-FreePork-FreeRed meat-freeSesame-Free

Ingredients

1 sweet potato
1 Tablespoon avocado oil
1 Tablespoon olive oil
4 Ounce salmon filet
1/2 Tablespoon lemon juice
1 garlic clove
1/2 avocado

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Directions

Pre-heat the oven to 400 degrees F. / 204 degrees C.
Peel the sweet potato and cut into 1 inch strips. Place on a baking tray with some avocado oil and cook for 10 minutes then flip over and cook for 15 more minutes.

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Nutrition Facts per Serving

Nutrient	Amount
Calories	197 kcal
Fat	14 g
Carbohydrates	11 g
Protein	7 g
Fiber	3 g
Sugar	2 g
Sodium	37 mg

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