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Breakfast

Peanut Butter and Banana French Toast Roll Ups

Rating:
Age Category: 1y and up
Cuisine: American
Total time: 10 min
Prep: 5 min
Cook: 5 min
Servings: 2
Dietary Restrictions
Vegetarian, Tree-nut-free, Fish-free, Shellfish-free, Soy-Free, Pork-Free, Red meat-free, Sesame-Free
Ingredients
  • 4 Slice bread
  • 4 Teaspoon unsalted peanut butter
  • 2 banana
  • 2 egg
  • 2 Tablespoon oat milk
  • 1 Teaspoon cinnamon powder
  • 2 Teaspoon butter
Directions
  • Roll out the slices of bread with a rolling pin. Remove the edges of the bread with a knife.
  • Cut the bananas in half. Set aside.
  • For the full step-by-step instructions and video tutorial, download the Little Lunches app.
Nutrition Facts per Serving
    Nutrient Amount
    Calories 428 kcal
    Fat 16 g
    Carbohydrates 59 g
    Protein 16 g
    Fiber 7 g
    Sugar 19 g
    Sodium 366 mg