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Breakfast

Coconut Chia Pudding

Rating:
Age Category: 1y and up
Cuisine: American
Total time: 5 min
Prep: 5 min
Cook: 0 min
Servings: 4
Dietary Restrictions
Vegetarian, Gluten-free, Egg-free, Peanut-free, Tree-nut-free, Fish-free, Shellfish-free, Red meat-free, Soy-Free, Pork-Free, Sesame-Free
Ingredients
  • 14 1/2 Ounce canned unsweetened coconut milk
  • 1 Cup greek yogurt
  • 1 Tablespoon maple syrup
  • 1 Teaspoon vanilla extract
  • 1/2 Cup chia seeds
Directions
  • Add all ingredients to a bowl and mix until combined.
  • Add to an airtight container and refrigerate for at least 4 hours or overnight.
  • For the full step-by-step instructions and video tutorial, download the Little Lunches app.
Nutrition Facts per Serving
    Nutrient Amount
    Calories 389 kcal
    Fat 29 g
    Carbohydrates 21 g
    Protein 9 g
    Fiber 8 g
    Sugar 8 g
    Sodium 96 mg