Breakfast Platter
Breakfast

Breakfast Platter

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Total time
15 min
Prep
Prep
5 min
Cook
Cook
10 min
servings
Servings
2
cuisine
Cuisine
American
age_category
Age Category
1y and up
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Dietary Restrictions

Vegetarian
Dairy-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Soy-Free
Pork-Free
Red meat-free
Sesame-Free

Ingredients

2 Slice
whole wheat bread
2
egg
2 Tablespoon
water
1/4 Teaspoon
salt
1/4 Teaspoon
pepper
1 Tablespoon
olive oil
1/2
avocado
1 Cup
strawberries

Directions

Step 1
Place your bread in a toaster.
Step 2
While your bread toasts, add eggs, water, salt, and pepper to a bowl. Mix until combined.

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Nutrition Facts per Serving

Calories
307 kcal
Fat
20 g
Carbohydrates
24 g
Protein
11 g
Fiber
7 g
Sugar
6 g
Sodium
502 mg
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