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Breakfast
Banana Quinoa Porridge
Total time
20 min
Prep
5 min
Cook
15 min
Servings
3
Cuisine
American
Age Category
Baby 6-8m
Add to My Meal Plan
Dietary Restrictions
Vegetarian
Dairy-free
Gluten-free
Egg-free
Peanut-free
Tree-nut-free
Fish-free
Shellfish-free
Red meat-free
Soy-Free
Pork-Free
Sesame-Free
Ingredients
1 Cup
low fat coconut milk
1/2 Cup
quinoa
1
banana
1/4 Teaspoon
cinnamon powder
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Directions
Step 1
Place coconut milk in a pot and bring to a boil.
Step 2
Add the quinoa, lower heat to a simmer, and cook for 15 minutes. Stir every now and then.
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Nutrition Facts per Serving
Calories
199 kcal
Fat
7 g
Carbohydrates
29 g
Protein
4 g
Fiber
3 g
Sugar
6 g
Sodium
18 mg
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