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Dinner

Baby Quinoa Patties

Rating:
Age Category: Baby 9-12m
Cuisine: Mediterranean
Total time: 15 min
Prep: 10 min
Cook: 5 min
Servings: 4
Dietary Restrictions
Vegetarian, Peanut-free, Tree-nut-free, Fish-free, Shellfish-free, Red meat-free, Soy-Free, Pork-Free, Sesame-Free
Ingredients
  • 1 Cup water
  • 1/2 Cup quinoa
  • 1 Teaspoon garlic powder
  • 1 Teaspoon cumin
  • 1/4 Teaspoon pepper
  • 2 garlic clove
  • 1/2 onion
  • 1/2 Cup spinach
  • 1/2 Cup mozzarella cheese
  • 2 egg
  • 1 Cup panko crumbs
  • 2 Tablespoon water
  • 2 Cup broccoli florets
  • 4 Tablespoon hummus
  • 1 Tablespoon olive oil
Directions
  • To cook the quinoa: add water to a pot and bring to a boil. Stir in the quinoa and cover the pot. Reduce heat to low and cook for 15 minutes. Once done remove from heat and let quinoa stand in the pot covered for 5 minutes.
  • While the quinoa cooks, steam the broccoli until soft. Once done set aside. This will be a side dish.
  • For the full step-by-step instructions and video tutorial, download the Little Lunches app.
Nutrition Facts per Serving
    Nutrient Amount
    Calories 359 kcal
    Fat 17 g
    Carbohydrates 35 g
    Protein 18 g
    Fiber 4 g
    Sugar 2 g
    Sodium 360 mg